Delicious, healthy, and energizing cake that will keep you going and going!
Allergens: This recipe may contain nuts.
12 Ingredients
7 Method Steps
Step 1
Preheat oven to 350F.
Step 2
In a mixing bowl, combine almond flour, coconut flour, chia seeds, shredded coconut, cacao nibs, baking powder, cinnamon, and salt.
Step 3
In a separate bowl, whisk together honey, melted coconut oil, eggs, and vanilla extract.
Step 4
Combine dry ingredients with wet ingredients and mix until well incorporated.
Step 5
Grease a cake pan and pour the batter into it.
Step 6
Bake for 30-35 minutes, or until a toothpick comes out clean.
Step 7
Let cool before serving.
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