Chicken Sashimi is a daringly exotic, deliciously fresh, and unfathomably unique dish that pushes the boundaries of typical culinary adventures. Serve it as a stunning appetizer that is guaranteed to leave a lasting impression.
Allergens: This recipe may contain soy, wasabi, and ginger.
4 Ingredients
3 Method Steps
Step 1
Clean the chicken breast and carefully slice it into thin pieces
Step 2
Arrange the chicken sashimi on a serving platter
Step 3
Serve the chicken sashimi with the soy sauce, freshly grated wasabi, and pickled ginger on the side
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