Name: Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 500g spaghetti; 1 onion, finely chopped; 3 cloves garlic, minced; 2 cans crushed tomatoes; 1/2 cup heavy cream; 1/2 cup freshly grated parmesan cheese; 2 tablespoons fresh basil leaves

This pasta dish is a delicious, creamy, and savory meal with a homemade tomato sauce, topped with fresh herbs, and a generous amount of parmesan cheese that melts in your mouth. It's perfect to impress your dinner guests and satisfy your hunger cravings.

500g spaghetti

1 onion, finely chopped

3 cloves garlic, minced

2 cans crushed tomatoes

1/2 cup heavy cream

1/2 cup freshly grated parmesan cheese

2 tablespoons fresh basil leaves

Boil a large pot of salted water.

Add spaghetti and cook until tender.

In a large skillet over medium heat, cook onions and garlic until fragrant.

Stir in crushed tomatoes and let it simmer for 10 minutes.

Stir in heavy cream and parmesan cheese and cook until the sauce has thickened.

Toss spaghetti with the tomato sauce and top with fresh basil leaves.

Pasta

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prep

cook

Pasta

4

15m

30m

This pasta dish is a delicious, creamy, and savory meal with a homemade tomato sauce, topped with fresh herbs, and a generous amount of parmesan cheese that melts in your mouth. It's perfect to impress your dinner guests and satisfy your hunger cravings.

7 Ingredients

6 Method Steps

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